Personal Branding and the Power of “YOU”

February 1, 2013 1 comment

YOU1This is the final post in a week-long recap of my 2012 interview with Renee Bailey of Franchise Direct. The title of the post in Franchise Direct was “Marketing, Media and Franchising – An Interview with Paul Segreto”. The full interview may be read HERE. But if you’ve been reading along this week, the following represents my final answer along with some parting advice for prospective franchisees.

In August of 2011, HubSpot explored why every franchisee needs their own website (story link: http://blog.hubspot.com/blog/bid/22027/). Does this relate to your philosophy that individual brands enhance the overall franchise system?

Yes. I don’t think that it can be argued that a franchise organization with franchisees with strong personal branding wouldn’t be significantly stronger than a system with franchisees that just stand behind the counter.

Now, I’m not degrading the efforts of franchisees that strive for 100% customer satisfaction and are willing to put in long hours to ensure the same. But with a strong personal brand that reaches into the local community, franchisees would be more successful driving the business. I refer to this as “GOYA marketing” – Get Off Your Ass marketing. Here’s the great part of GOYA marketing… in today’s digital world, much of the personal branding can be done online!

Are there any additional insights you would like to share with prospective franchisees?

It doesn’t matter what your level of investment, or visibility and strength of the brand, the key to your success is YOU! Yes, I am a firm believer in location, location, location, and I always stress not to fall so in love with a brand that you accept a secondary location because that is a recipe for failure. But as important is for me to stress: You, you, you.

Until next time, this is Paul Segreto, wishing you the best, the very best, in this great thing we call franchising!


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The New Media Effect on Franchise Sales & the Franchise Relationship

January 31, 2013 Leave a comment

This is third post of this week based upon my recent interview with Renee Bailey at Franchise Direct. In this part of the interview our focus turned to what many within franchising look for day in and day out… the silver bullet to increase franchise sales. When social media became more and more popular, many franchisors wanted to use social media to attract franchise candidates. Many thought, incorrectly that social media was a form of advertising. My response to the first question below sheds a different light on social media in the franchise sales process.

In the second question the focus was media’s affect on the franchise relationship. My answer was short, but to the point.

Finally, in the last question below we discussed a new trend in media – Social Mobile Local or SoMoLo.

New Media

How are franchisors utilizing social media to connect with prospective franchisees throughout the prospecting process?

Great question because many are not connecting with prospective franchisees. Social media is not the silver bullet many want and expect to make the sales process easier, or even to generate leads on its own.

Instead, social media for franchise development should be looked at as a vital complementing component in the traditional lead generation process. That means it should provide a support mechanism that candidates can be directed to and that candidates can find on their own in their own due diligence. Today’s candidates are also more diligent and cautious than ever before. Social media allows them to virtually stand next to a brand and experience how that brand interacts with its customers, franchisees, etc.

All that being said, social media can be utilized in the franchise development process as a way to drive candidates to a specific event like a webinar, where the concept can be explained in detail. The key here is that one-size-fits-all strategies with social media do not work effectively.

One more thing: it’s critical to ask questions at the onset of utilizing social media related to expectations and desired results. This is crucial in evaluating whether or not the program worked. As important as click-thru’s, insights, impressions, etc. are in analyzing the process and program itself, looking at desired results against actual results is really the true Social Media P&L.

Have new media options available altered the franchisor-franchisee relationship?

Of course, but they don’t need to. New media is all about truth, trust and transparency. Really, isn’t that what the franchise relationship should be built upon?

New media is a wonderful way of keeping in communications at all times. Embrace and adapt is what I typically advise. It’s important to receive proper training to fully understand new media and all its capabilities and features.

How does a personal brand enhance the overall brand of a franchise system?

The new trend in digital marketing, or better stated, in attracting today’s consumer is referred to as SoMoLo, or Social Mobile Local.

  • Social, we’ve touched upon above.
  • Mobile is just the way consumers are choosing to access and search information, and communicate.
  • Local, well, that’s all about the “personal side” of the business transaction.

People want to do business with people. They buy from people. Sure, the brand may get them in the door, but it’s the person representing the brand that they want to business with. So, as consumers technologically advance, it’s not uncommon for them to check out the local franchisee’s Facebook page or LinkedIn profile, perform a Google search of the franchisee, etc. What they hope to find is a person of experience and integrity. [Even] the banking industry is leaning towards utilizing a social reputation score for business loan applicants that will rival the credit score.

Tomorrow, in the last post in this series we’ll wrap up the discussion with a questions about local websites and a word of advice for prospective franchisees.


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Franchise Social Media Basics – What a Great E-IDEA!

January 30, 2013 Leave a comment

how-franchisors-are-using-social-mediaThis is the second post based upon my recent interview with Renee Bailey at Franchise Direct. As the interview progressed, Renee and I discussed challenges franchisors face integrating new types of media and how franchisors and franchisees alike could better utilize mediums at their disposal.

What are some challenges franchises are facing concerning integrating new types of media?

The biggest challenge franchises face with new media is a lack of understanding that like anything else, requires planning. Many are not taking the time to:

  • develop and explore the various media available
  • identify their targets along with identifying where they congregate and communicate online
  • develop a strategy based upon the targets (which may actually require sub-strategies for each target and their online communities)
  • execute the plan and all that goes into it, including dedication of financial AND human resources in managing and monitoring activity, and of course
  • analyze and quantify results in order to continue moving forward or adjusting as necessary

Yes, that’s a lot to grasp but it is essential to developing an effective program utilizing new media. Basically, what I’ve described is e-IDEA, which is something we utilize religiously when working with franchise clients – Explore, Identify, Develop, Execute, and Analyze. It really is a great, simple guide to follow.

How do you feel franchisors and franchisees can better utilize the mediums at their disposal?

By working together, as many franchisees essentially “got there first,” meaning they were posting within social media in its early stages. It’s important to utilize their efforts as a foundation on which to build a uniform social media or new media program.

Franchisors should not take a rigid approach with respect to messaging and social involvement. New media is all about interaction and engagement, and as such, requires a “personal” touch at the local level. Of course, there needs to be guidelines and certain policies to protect the brand. But that is more common sense than anything.

Also, I believe franchises shouldn’t get all caught up in just driving LIKES. It’s more important to create a community of sharing and engagement. I much prefer seeing a Facebook with lower number of LIKES but a high number of post views. That tells me that people are coming back day after day after day to see what is on the page. Whereas just LIKING a page, they may never return. What good does that do?

Tomorrow we’ll turn our attention to how franchisors are utilizing social media to attract prospective franchisees and also, Social Mobile Local – more affectionately known as, SoMoLo!

Note: Photo credit to 1851 Magazine


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Marketing, Media & Franchising

January 29, 2013 1 comment

Integrated MarketingThis is the first of several posts based upon my 2012 interview with Renee Bailey at Franchise Direct. The theme of the interview was Marketing, Media and Franchising.

What are some trends in franchising today in regards to marketing?

As today’s consumer and franchise candidates are more sophisticated, educated and technologically advanced than ever before, many franchise organizations are focusing on digital marketing as a way to attract these targets.

Unlike traditional marketing, the digital space allows for many different approaches to attract and engage their targets. Specifically, using a combination of social media marketing and content marketing in conjunction with traditional marketing has proven quite effective. Add to the mix the old stalwart – email marketing – and it creates a cross-platform, multi-tiered effect that touches the target audience multiple times within a short period of time… and at times, almost simultaneously.

The key here is to understand that the sales process with today’s consumer and franchise candidate is no longer an A to Z proposition. Often, by the time [they] make personal contact with a company representative, they’re already at letter K, M or even W in the equation. As such, it’s imperative that the transition from the digital space to the personal interaction is seamless, and in line with the message conveyed throughout the digital marketing efforts.

In the next post of this series we’ll address challenges franchisors face integrating new types of media and how franchisors and franchisees alike could better utilize mediums at their disposal.


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How Much Change Is Good?

January 24, 2013 1 comment

Like a ship at sea, a business needs to change in a long, sweeping manner. Short, harsh changes in direction will create havoc. And, like a ship at sea, there needs to be a definite destination, a well thought out plan to get there in a certain time frame and with specific resources.

But, what happens when seas are rough, or when a storm is approaching, or when an engine shuts down? It’s then the captain’s responsibility to crew and passengers, to make necessary changes to ensure objectives are met. Then, when the ship is safely docked, management reviews the events that took place, and takes necessary action to make sure the same problems don’t reoccur. Last, management explores ways to improve performance for long-term benefit, and then develops and executes the strategic and tactical strategy to accomplish objectives at all required intervals, short, mid and long-term.

Change requires a great deal of thought and planning. As does operating a successful business. Right now, several of my franchise clients are being exposed to a lot of different proven methods and processes, that on the surface, appears to be “too much change.” However, system-wide there are multiple areas of weakness. Some are common denominators. Some are different from one store to another. Some have caused drastic reductions in sales. Most are the definitive reason for poor profit margins. So, where do we start to address things that need to be changed? Where should we start? And, at what pace or frequency?

Unfortunately, the economic woes of the past years have compounded the situation. It has caused the deficiencies, usually hidden by acceptable sales levels, to stand out like splitting seams on one’s pants… obvious to the people observing, but not so obvious to the person wearing the pants. Until, that person is instructed to look in the mirror! Using this same analogy, in many instances it’s necessary, and vital for survival, that we look at our entire wardrobe…

The ultimate key is honesty in one’s self. I believe we all know our own limitations and shortcomings. It’s what we do to improve, to change, that makes us better. It’s no different in business. Change what you know needs to be changed. Prioritize changes that make the most immediate impact. Grow into the changes that aren’t urgent. But, do it in the time frame where challenges present themselves, as survival may be dependent upon the same.

In the end, change must be practical, and implemented with common sense. I know I need to lose weight, which is an understatement. So, I need to change my diet, change my activity level, etc. That’s practical common sense, right? But, should I just stop eating!

* This post was originally published on this site October 2010. I believe it is very much appropriate today.


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Are You Confused by Franchise Terminology?

January 9, 2013 2 comments

Many, including myself, refer to franchising as an industry… even though we know it’s really not an industry. A business model is probably one of the better definitions, but what does that really mean?

When referring to a franchise, even many within franchising choose from a variety of terms as a point of reference – franchise organization, franchise system, franchise company.

Of course, there’s also the varying terms relating to the franchise relationship – franchisee, franchise partner and not to mention the slang, zee. And to the other side of the relationship – franchisor, head office, corporate office, parent company… and yes, zor.

And what’s the difference between franchisor and franchiser?

Confused yet?

And, franchise locations are independently owned and operated. Yet, the franchise relationship is interdependent… or at least it should be interdependent and not dependent or independent upon… Well, you get it, right?

Now let’s look at the people serving the franchise community. Yep, franchise community is another reference for the franchise list above but let’s move on. Franchise consultants, do they sell or consult? How about franchise brokers, sales agents, sales representatives, and again, franchise consultants. Whew!

Moving down the chain there are franchise suppliers, service providers and vendors… What’s the difference? Preferred or approved? Is there really a difference?

Of course, there are references to segments within franchising such as master franchising and sub-franchising… Which one is correct? And, isn’t the sub-franchisor actually the master franchisee? I guess it all depends on which end of the relationship one is on.

How about now – confused yet?

Franchise services means what, and providing services to who? Franchisee to end-user? Franchisor to franchisee? Franchise service provider to franchisor and/or franchisee?

Same can be said of franchise marketing, right? Does marketing in a B2B or B2C scenario but within a franchise environment mean that it’s franchise marketing? Or, is franchise marketing actually marketing to franchise candidates?

Speaking about franchise candidates, when is a candidate actually a candidate and not a lead or just an interested party? Does this fall under franchise sales or franchise development? And who’s in charge – the VP of Franchise Sales, VP of Franchise Development, or VP of Franchising?

And then there’s reference to franchise professionals. Is a franchisee a franchise professional? How about if the franchisee is a multi-unit franchisee with 25 locations? How about a franchise attorney? Franchise service provider?

If a franchise executive is a franchise professional, at what level of management does one begin to be considered a franchise professional? How about within the franchise organization itself?  Secretary, if their support is purely administrative as opposed to an admin that actually communicates with franchisees?

Oh, and should the CEO of a franchise company be considered a franchisor as we often refer to them as such at franchise events?

Ironic how franchising is the replicating of a system with focus on consistency in image, appearance, product and service from one location to another. Yet, there’s little consistency in the terminology used to define many aspects of franchising.

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Controlled Growth Key to Success for New Franchise Concepts!

December 21, 2012 1 comment

Working with entrepreneurs exploring franchising as a business expansion strategy, I’m often asked the question, “How does a new franchise company sell franchises without brand recognition?” Here are my thoughts…

Initially, the founder is the brand. It’s his or her passion for the business. It’s how he or she treats customers and employees alike. It’s how the business is promoted within the local market. Not just through typical advertising efforts, but through solid grassroots, organic efforts.

The initial franchise candidates are actually the “low hanging fruit” of the original business. These are the customers that inquire whether or not the business is a franchise and how they can learn more about owning their own. Most are interested because the business appears to be thriving and they’ve seen the owner (founder) time and again, always smiling and shaking hands. Public Relations efforts should ensure this occurs.

They admire the owner a great deal and will base their decision to open a franchise location, on the potential of establishing a relationship with the owner. They’ll compare the opportunity to other franchises and justify to themselves that they’re in on a ground floor opportunity with a direct line to the founder. As such, they feel their probability of success is greater because their location will be in the home office city and if they need help, they could easily approach the founder and the home office because of the proximity to their franchise location.

Ideally, the next few franchisees will also be in the same market as the original business and the first franchise location. It’s prudent to only expand locally until critical mass is established in the market, ad cooperative is developed and support systems are perfected. Now the concept is ready to expand outside the initial market.

However, it is often financial suicide to entertain requests from candidates all over the country. Instead, development efforts should be concentrated on one or two cities relatively close to home office city. For instance, if original business and home office is in Houston, the natural progression would be to promote the opportunity next in San Antonio/Austin and Dallas/Fort Worth areas.

As these markets start to become established with franchise locations, it’s advisable to promote the concept in another two or three areas. Maybe, explore another “hub” and “spoke” scenario. Let’s say, Atlanta as the next hub.

Expansion efforts should be the same as they were in Houston and expansion out of that market shouldn’t occur until Atlanta has a critical mass. Then, when that occurs, the opportunity could be promoted close by in Nashville and Charlotte. Now, you see the spokes of national expansion beginning to form.

While this is going on, maybe inquiries start coming in from the San Francisco area. So, the next phase of expansion might be in the Bay Area. The Bay Area becomes another hub, and once developed, the franchise opportunity could be promoted up the road in Portland and to the East in Sacramento and the process continues.

It’s all about controlled growth and the founder exhibiting tremendous restraint in expanding too fast and in areas far away from his core group and subsequent hubs to be able to provide ample support, create ad cooperatives and build the brand geographically. Chances of franchise success are far greater at all levels of the franchise organization within the parameters of a controlled plan of development.

So, to answer the often-asked question directly, I suggest everyone in the system having a clear understanding of the founder’s vision and if it includes anything but a controlled development plan with his or her firm commitment to actively participate in the franchise sales process, the chances of selling the first ten to twenty franchises will be a frustrating, monumental task that most likely will fail miserably.


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